In the mid 1980s, a dude and his mom came up with an idea that would change college life forever: calzones! Youll love that our burritos are creative, tasty, and only made with fresh ingredients. Sam comes from a long life of self-starters and entrepreneurs. Planet Grilled Cheese is an innovative and unique grilled cheese concept. However, he discovered that restaurants serving healthy meals were few and far between. The franchise continues to grow at a rate of one store per week. The entire family pitched in and helped, including his young son Michael. The tradition began in September of 1996 when our first Bandana's BAR-B-Q opened in Arnold, Missouri. At that time, Dominos Pizza was the only major player in the pizza delivery business in the Rocky Mountain region and he felt that customers would really appreciate an alternative to Dominos Pizza. Vitality Bowls specializes in making delicious aa bowls, which are a thick blend of the aa berry topped with organic granola and a selection of superfood ingredients. The Melting Pothas become synonymous with the polished casual fondue dining concept over the course of our four decades in operation. All of our products are: Dairy & lactose-free, egg-free and cholesterol-free. Salsarita's started from the desire of two franchise operators to build a franchise system the way they knew it ought to be done. CaliBurger is a global, fast-growing fast-casual California lifestyle restaurant featuring premium hamburgers, fresh hand-cut fries, beverages (including beer and spiked milkshakes) and other related menu items with always fresh ingredients. And it's all about great opportunity for restaurant entrepreneurs like you. Today, the momentum continues. Not just a morning staple, Effin Egg's signature egg sammies hit the spot all day long. Eggspectation Restaurants is seeking highly qualified, proven partners to acquire the rights to develop and operate single or multiple units in significant markets pursuant to either area development agreements in the United States and abroad or individual franchise agreement. Franchise details:NYPD PizzaOfficial site. Rustys taco dreams became reality when he opened his first fast-casual taco restaurant in a converted gas station on Greenville Avenue in Dallas. We are confident that you will find that a Fish-O-Licious food franchise represents a low start up cost, low overhead restaurantbusiness opportunity that will give you the greatest ability to maximize profits compared to other similar fast casual food franchises. Throw in an expansive wine cellar that will store over 4000 unique bottles, 40 wine lockers and an extensive craft beer collection spotlighting 10 ice cold beers on draft and many more by the bottle. In the 10 years since we opened our first casual dining restaurant in downtown Springfield MO, weve built a loyal following by offering excellent food & drinks that are moderately priced and served by well-trained, friendly people in a fun, relaxed atmosphere. The concept fits the needs of many different types of customers, people, and demographics, allowing for a wide range of possible locations that would fit the BigGreeK business model. Franchise details:Boomarang DinerOfficial site. We currently have 60+ locations in the United States, Canada, Germany and Switzerland and expect to reach 70+ locations by 2018. Unlock to learn more and connect with our researchers. Yelneer Katte. And now you can participate. Pho87 is a Nevada-based restaurant company that provides a delicious Vietnamesecuisine focused around the popular dish, known as Pho. Franchise details:KEO RestaurantOfficial site. He studied classic Greek dishes and loved to ad his own "twists" to make them even more delectable. The donair is spiced beef garnished with onions, tomatoes and sweet sauce served on pita bread. Franchise details:MR. MIKESOfficial site. He proclaimed it amazingly delicious and said wow, if you can do this, what else can you do? I am not one for letting go of a challenge and really wanted to show him what I could do! From our unique wood-fired oven and open-plan kitchen design to our industry-leading cost containment protocols and the way we "wow" our guests throughout the dining experience, we are confident you will find that Smokin' Oak Wood-Fired Pizza is different from any other franchise pizza concept! We like to call it experiential dining! Huddle House is a Southern diner franchise known for our round-the-clock breakfast, Southern hospitality and being the best place to gather in any hometown. We kept selling out every day and knew we had created something special. Since 1993, BAB has grown into a national brand recognized for quality ingredients, unique and original choices, and personalized service. Franchise details:Cupcake Charlie'sOfficial site. History Pita Pit founder, Nelson Lang, rolled the very first pita in 1995, in Kingston, Ontario, Canada, with a vision to provide a healthy alternative to fast food restaurants. CaliBurger incorporates technology into the dining experience, with each store featuring a video wall for interactive mobile gaming, an app for advance ordering and in-table wireless charging stations. The territory reservation agreement allows the franchisee to acquire territory for the potential development of several Little Caesars restaurant franchises. When you walk into a 32Degrees A Yogurt Bar store, you will immediately feel energized. Before long, we were in Illinois, Minnesota, Indiana, Ohio, Nebraska, Kentucky and North Carolina. This is the place people want to be a comfortable, neighborhood bistro with great food and exceptional service. Started franchising: 1964. At Cereality, customers choose from their favorite brands and toppings. Franchise details:Waffle BrothersOfficial site. brand loyalty. There is a dedicated team who source the highest quality ingredients available in each marketplace, and the result is a healthier, tastier pizza, one we feel good about serving, and you feel good about eating. The first Johnnys Italian Steakhouse opened in Des Moines, Iowa to rave reviews in April of 2002. Mucho Burrito, Fresh Mexican Grill, is Canadas largest chain of premium fast-casual Mexican restaurants. By god's grace and your continuous support, we have grown and reached the heart of our customers. Franchise details:Xavier ArtisanOfficial site. When the first Sushi Shop opened in 2000 in Montreal, Canada, sushi was not as wildly popular as it is today. Members and day pass holders can pamper themselves in our Members Lounge with luxury leather seating, upscale workstations, private conference rooms, as well as phone booths, day use lockers and much more. The Chick-Fil-A franchise has more than 2,000 restaurants and is popular in the US chain restaurant industry. Our mission was clear: leverage our past foodservice experience to serve up high-quality products in a cool, family-friendly environment and develop a business that allowed us to create an ideal balance of flavor, freshness, fun, and opportunity. Stacked Pickle offers late night specials and live music for adults while also catering to families, hosting kid-friendly activities and specials. Irishman Steve McFadden established the Famous McFaddens Restaurant and Saloon in New York City in 1977. In 1986 Pedros Tacos launched the first fish taco stand in Orange County, California. Beach Bagels is a dynamic brand that appeals to all generations, but Millennial and Gen Y are our core demographic. If you've been craving a franchise opportunity that is unique, distinctive, and every bit as delicious as it looks, your search is finally over. To offer the very best in quality cuisine The world they say, steps aside for the man, who knows where he is going. Established in 1971 in the heart of Greenwich Village, Mamoun's Falafel is an icon in the Village, with a long history of loyal fans ranging from native New Yorkers and tourists, to famous actors, musicians, and other celebrities. Our food unlocks the feelings, memories and moments that bring people joy and weve been doing just that for more than six years. Franchise details:Long John Silver'sOfficial site. A truly unique social gathering place, Bar Louie is a neighborhood bar and eatery with handcrafted cocktails, a featured selection of local and regional beers with over 20 taps, unique wines and craveable food in an inviting, urban atmosphere. Our mission at The Tuckaway is to create an enjoyable and memorable experience and connect with people through our creative, quality-focused tavern and butchery food and our family style hospitality. The concept requires the development of a staff which is committed to this daily goal to ensure the maintenance of the standards we have set. At Rotolos, we invite you to experience a taste of freedom because for us, its not just about the pizza, its about the people. Pokeatery's menu, which features a modern California twist that sets it apart from other poke concepts, is fully customizable. Known for delivering the all-natural burger experience in a fast-casual environment, we are committed to an uncompromising and rewarding dining experience that ensures no steroids, antibiotics, growth hormones, chemicals or additives are ever used. As the first major hamburger chain to develop and expand the concept of drive-thru dining, Jack in the Box has always emphasized on-the-go convenience, with approximately 85 percent of the half-billion guests served annually buying food at the drive-thru or for take-out. It wasnt ours either. The History of the Grouchosname is a story unto itself, and one that can only be told as follows. Koi, the authentic Japanese sushi bar. We serve positive energy to the next generation of coffee drinkers. Franchise details:Simple Simons PizzaOfficial site. But with good recipe, dedication, and personal commitment to making the best soups for their customers at a reasonable price, they were able to capitalize on their strengths and use them to multiply their successes. Marco's is unique among the big five pizza franchises as it is the only chain started by a real Italian. Create wealth and business equityto retire on your own terms! Authentic means fresh sliced, premium quality meat and cheese. We developed the Original Gyro Wrap sandwich over 40 years ago, and it is so good that our customers become addicted. Flame and Skewers is unique and we believe you will agree that it is one of the most rewarding restaurant franchise opportunities available. We have endeavored to get top of the line equipment, and the latest technology, and to be environmentally friendly. Thanks to our unique concept we combine these three keys to success. With six operating locations, Seniores Pizza has created a menu that showcases classic flavors that any pizza connoisseur can appreciate, as well as some unique flavors that customers may not expect. 65% of consumers believe eating Gluten Free is healthier, even with no allergy issues. This set the stage for national expansion with the help of Kroc, eventually leading to a global franchise, making it the most successful fast food corporation in the world. SPoT Coffee has been proudly operating in New York State since 1996. We work so hard to get Jimmy's open for significantly lower investment costs than our competitors. Franchise details:Chick-fil-AOfficial site. Brands, Inc. is the ultimate parent company. Rewarding Future. The highest of the real estate franchises in this year's Top 100 is Century 21 (#7). Pajama-clad Cereologists fill the orders. Were a place whereCertified Angus Beef and a chalkboard drawing wall can comfortably coexist. The first Bubba Gump Shrimp Co. The way we see it, two pieces of bread serve as a perfect canvas to present delicious, high-quality ingredients in a more creative way than has ever been done before. As with our restaurant operations, we have a process for franchising. Franchise details:Buffalo's CafeOfficial site. After getting back to Colorado I immediately began doing market research and hosted many sushi burrito tasting parties at my house and EVERYONE was ecstatic about the idea and taste. The specialized systems developed by Raising Cane'sallow us to maintain a level of quality unmatched in the industry. Prior to opening, Gus spent time studying chefs in the Boise area in order to improve his culinary skills as well as to learn how to combine different flavors. From operations and training to technology and marketing, our professionals Founded in: 1950Franchising since: 1955Franchise units: 12,800Initial investment: $437,500 - $1,787,700Franchise Fee: $40,000 - $90 . King Plaza was a regular hang out for Frank and his friends. It was an immediate success thanks to their commitment to bringing people together for home-style cooking, using only the finest ingredients. When you walk into a Hamburger Mary's it's like walking into Mary's home, where you will be greeted with a warm smile and friendly (if somewhat saucy) service. The incredible taste of Moras ice cream has been enchanting the Pacific Northwest and garnering national media praise for more than 10 years. He also heard his patrons planning to go out for ice cream after their meal, so Joe then decided that his concept would combine his unique pizzas with Ice Cream. This will reap you great rewards! The boutique caf serves a wide array of coffees, pastries, and breakfast in the morning, and the freshest homemade piadina sandwiches. Curry!Official site. A careful review of the Item 5 upfront fees will give you the answers needed to make a buying decision a HonesT. Yeung's Lotus Express was developed from the Kelly Yeung's many years of experience in the full line restaurant industry. California cuisine share plates and wine pairings and revolving dinner specials are only a few surprises SeaLegs has in store. Were turning southeast Michigans best pizza into a rapidly-growing regional brand. These robotic waiters don't just serve delicious food on the customer's table; they even become a source of customer retention at its dine-in restaurants. While there, the coach mentioned that he had heard of Rod and offered him a scholarship to play football for the Blue Dragons. It is possible to have it all, plus a partnership with one of the most outstanding franchise operations in Canada - Gino's Group. Franchise details:BB.Q ChickenOfficial site. Franchise details:Liberty BurgerOfficial site. Pita Pit USA, Inc. was later created in 2005, and is headquartered in Coeur dAlene, Idaho. The result is a delicate, golden crust with a delicious thin crisp center. Company officials say they are particularly interested in developing out cities such as El Paso, Midland, Odessa, Abilene, Temple and Killeen. For over 20 years, Baja Fresh Mexican Grill has been serving food backed by our "Live Fresh" philosophy. Romeos Pizza has a diverse menu consisting of award-winning pizzas, pasta, subs, calzones, strombolis, salads, wings and appetizers. In the early years, L&L Hawaiian Barbecue was a successful chain of drive-in restaurants with a reputation for serving fresh plate lunches throughout the Hawaiian islands. Burgerim is an innovation in fast-casual dining. Alongside a team of chefs, Mike did just that, creating fresh, never frozen, carefully cooked tenders with a special seasoning that balances the natural flavor of the chicken. In preparation, they developed a unique line of beverages ranging from mochas and lattes, to cappuccinos and cocoas. Royalty Fee - 5%. Flamers meets the need for high-quality burgers prepared fresh and fast. Franchise details:Wing It OnOfficial site. Our real wood pit smokers operate 24 hours a day, which is why you can "SMELL THAT SMOKE" every time you come to Bandana's BAR-B-Q. Heres to a lifetime relationship! The franchisor offers traditional, co-brand, and express restaurants. The American Dream is alive and well at Rosatis Pizza. Some even afford you the ability to offer customers alfresco dining. You can taste the marbling in our hand-cut 100% Certified Angus Beef when you take your first juicy beef burger bite. Powered by Prayosha Food Services Private Limited. The total investment cost can range from $1,391,820 to $1,774,210, making this restaurant franchise on the pricier side. Honest, good food that just happens to be gluten-free, vegetarian, and packed with protein. These fees include those that are actually paid when signing the franchise agreement and commitments to fees you are required to pay. 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